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18th Annual Gourmet Guys Fundraiser at Wharton County Historical Museum

April 15, 2023 @ 7:00 pm - 10:00 pm

The 18th Gourmet Guys fundraiser at the Wharton County Historical Museum features 11 cooking teams and will be held Saturday, April 15, at 7 p.m. at the museum, 3615 N. Richmond Road.

The cooking teams this year include:

• Wharton Police Department serving meatballs and banana pudding.

• Doug and Celeta Moses serving New Orleans pralines.

• Kent and Russell Hill serving shrimp and sausage gumbo.

• Paul Hlavinka and Ed Prudhomme serving lobster rolls and clam chowder.

• The Wharton Rotary Wranglers serving butterscotch pudding and salted caramel.

• A.C. and Marilyn Shelton serving enchilada casserole and taco salad.

• Buck Boettcher and Jim Pierce serving pulled pork mini-sliders and Asian slaw.

• Vincek’s Smokehouse serving bread pudding.

• Larry Sitka, Laurence Armour, and Sam Golden serving boudin balls and hurricanes.

• Robert Taylor, Guy Northington, and Ken Morris serving seafood gumbo.

• Bud Graves and Rusty Graves serving shrimp and pasta.

Beer, wine, cocktails, and soft drinks will also be available.

RSVPs are preferred but tickets can be purchased at the door.

Tickets are $75, and there is a discount rate of $50 for first time attendees.

For more information, call 979-532-2600.

Details

Date:
April 15, 2023
Time:
7:00 pm - 10:00 pm

Organizer

The Gourmet Guys
Phone
979-532-2600

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